It has been a while since I posted eating at 100% Mexicano. Thursday, Natalie and I stopped in for lunch.
Natalie had a Chili Relleano. She said it was very good. It came with rice, a couple tortillas, and a cup of refried beans. The beans are more runny than the TexMex refried beans I am used to, but they are very tasty.
I had chilaquilas with a side of refried beans. They hit the spot.
Then Natalie and I shared a dessert called impossible cake. Again, it was tasty and the perfect ending to an enjoyable meal.
If you stop in, tell them you read about them on Chiriquí Chatter. Here is a Google Map.