Good Little Suckers

I dropped by Renegados today for lunch.

I wanted to try something different and ordered the clams appetizer. Bertha said it was another of her Peruvian recipes. They were OURSTANDING. I have had a lot of clams in different sauces, but this was really special. If you want something special to start your meal, I give it three thumbs up. Don’t know where that extra thumb came from.

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