Sunday At Stella’s Marina Restaurant
Jun 3rd, 2008 by Don Ray
For Sunday’s outing we went to Stella’s Marina Restaurant. The owner, Walter Unholz, always does a great job and I have never had a bad meal there.
The day was perfect. It was extremely pleasant to sit and watch the happenings on the water.
I tried out the spare ribs. They came in a tangy seasoned sauce and were tender and tasty.
For dessert, I had some coffee ice cream. This is made by Walter and it was very good. He also had peach ice cream on the menu and his special flan de la casa.
Another Sunday mealtime success. If you stop in at the restaurant, tell Walter I sent you. Try some of Walter’s ice cream. You won’t be disappointed.
Hoo Boy, I’ve got to quit checking in with you just before dinner! It really kills me, although we’re having some delicious leftovers of roast beef and golden potatoes . . . The pics from your November visit have produced salivation that rivals the drool from our chocolate labrador retriever.
On a completely different theme, I had no idea that David had a marina! Now I know where to park that 65-foot Morgan center cockpit motorsailer I didn’t buy in 1995!
As always, love your blog.
Hi Fraydoh. Thanks for dropping in.
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