Cooking Diva’s Pumpkin Cheesecake is a Success!
Dec 27th, 2005 by Don Ray
Thanks for out to Chef Melissa (the cooking diva) for a great holiday recipe combining what I think of as Pumpkin pie with cheesecake. Thanks also goes out to one of Chiriqui Chatter’s readers for providing the pumpkin. I had given up finding it in the stores in David. The recipe called for 16 oz of pumpkin and the can had 30. I divided it in half and have saved the second half. Guess what it will be used for.
I had plenty of cashews so I put a cup of chopped cashews in the crust. I guess I am just a little nutty.
I have been told that this was the best cheesecake yet. Way to go team!
Don, congratulations!!! your cheesecake looks delicious
Will link to this post from the recipe´s page at my blog. HUgs and Feliz Año Nuevo! 
Congratulations! Glad to hear it was a success.